Hot Chocolate Candied Ginger

Turn up the heat at your next bash with this spicy appetizer.

  • ½ cup chocolate chips
  • ½ teaspoon cayenne pepper
  • 8 ounces candied ginger slices
  1. Melt ¼ cup chocolate chips in the microwave, then stir in another ¼ cup chocolate chips and ½ teaspoon cayenne until smooth.
  2. Place 8 ounces candied ginger slices on a wax-paper-lined baking sheet.
  3. Brush half of each slice with the melted chocolate.