Strawberry Cream Cheese Spread

Strawberry Cream Cheese Spread

  • 12 ounces cream cheese, room temperature
  • 1-2 Tablespoons confectioners sugar
  • 1-2 Tablespoons of butter
  • 1 cup of finely chopped fresh strawberries


  1. Combine the cream cheese,  confectioners sugars butter a small strawberries together in a medium side bowl. Mix well.
  2. Cover with plastic wrap and refrigerate for 6 hours or overnight to develop the flavors.
    Remove from the refrigerator 45 minutes before serving.
    Adjust the seasonings as needed; serve slathered on slices of toasted baguette, bagels, or crackers.

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