Grannie’s Mustard Sauce


image

Ingredients

  • 1 12-ounce can evaporated milk
  • 5 Tablespoons yellow mustard
  • 3/4 cup sugar

imagePreparation

  1. In a medium-sized bowl combine evaporated milk, mustard and sugar.
  2. Adjust to taste as needed by adding extra sugar or mustard.
  3. Store in a covered container.
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