Three-Cheese Pimiento Cheese

Three-Cheese Pimiento Cheese
Cream cheese, cottage cheese, and sharp white Cheddar cheese provide the base in this lighten Three-Cheese Pimiento Cheese.


  • 1 (8-oz.) block fat-free cream cheese, softened
  • 1/2 cup 1% low-fat cottage cheese
  • 1 (4-oz.) jar diced pimiento, drained
  • 2 teaspoons coarse-grained mustard
  • 2 teaspoons finely grated onion
  • 1 teaspoon lemon juice
  • Dash of hot sauce
  • 1 (8-oz.) block 2% reduced-fat sharp white Cheddar cheese, shredded
  • Salt
  • Freshly ground pepper


  1. Process cream cheese, cottage cheese in a food processor until smooth.
  2. Stir in pimiento, mustard, onion, lemon juice, and hot sauce.
  3. Stir in Cheddar cheese.
  4. Season with salt and freshly ground pepper to taste.

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