Hidden Valley Oyster Crackers


Hidden-Valley-Oyster-Crackers

Ingredients

  • 1 1-ounce packet Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
  • 1/2 cup vegetable oil
  • 2½ tablespoons freshly chopped dill (or 1 teaspoon dried)
  • 1 teaspoon lemon pepper
  • 1/4 teaspoon garlic powder
  • 1 16-ounce box oyster crackers

Preparation

  1. Preheat the oven to 250°F.
  2. In a small bowl, add the oil, Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix, dill, and lemon pepper and/or garlic powder. Stir until mixed through.
  3. In a 1-gallon-size Glad® Zipper Bag, add the crackers and oil mixture.
  4. Seal the bag and toss until well-coated.
  5. Arrange the crackers on an ungreased half-sheet pan in a single layer.
  6. Bake the crackers for 15 to 20 minutes or until golden.
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