1-Dish Ham & Egg Breakfast


Transform the usual ham and egg breakfast with this 1-Dish recipe that requires just 30 minutes baking time.

Fleischmann’s 1-Dish Bake & Rise Batter

  • Mazola Pure™ Cooking Spray
  • 1½ cups all-purpose flour
  • 2 envelopes Fleischmann’s RapidRise Yeast
  • ½ teaspoon salt
  • ¾ cup very warm water (120º to 130ºF)
  • 3 tablespoons corn oil

Toppings

  • 4 eggs
  • 2 tablespoons milk
  • ½ teaspoon garlic salt
  • ¼ teaspoon fine grind black pepper
  • 4 slices (3/4 ounce each) American cheese
  • 1 cup (4 ounces) diced ham
  • 1 cup (4 ounces) shredded mild cheddar cheese
  1. Mix batter ingredients together in a pre-sprayed 8-inch-by-8-inch baking dish. Beat eggs, milk, garlic salt and pepper together in a small bowl.
  2. Top batter evenly with cheese slices, diced ham, egg mixture; sprinkle with shredded cheese.
  3. Bake by placing in a COLD oven; set temperature to 350ºF. Bake for 30 minutes or until done.
  4. Serve with Jalapeño Cream Gravy

Jalapeño Cream Gravy

Advertisements

2 thoughts on “1-Dish Ham & Egg Breakfast

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s